Easy and healthy dish. wash and chop the bell peppers (red, yellow and orange) in small cubes. Cut the onion and spring onion fine. Mix the bell peppers, onion and spring onion. Prepare the peas and let them cool off. Mix the peas with the corn. Chop the radish fine.

Chop the tuna fine and mix with the mayonaise and lemon juice. Add dill, pepper and salt to taste.

Take a bowl, put in some of the bell pepper and some of the corn mixture. Sprinkle some radish over it. Serve with the tuna sauce in a seperate bowl.