Russian salad
Easy dish. first boil the eggs hard and let them cool down. Clean the carrots and potatoes and cook them. cut the bell pepper, pickles and ham into small dices. Cook the...
Category: Meat Dishes
Beef stew with carrots and potatoes
Ok, beef stew… Bake the beef brown to all sides, add a dash of brown beer (here I used Leffe Dark) and let simmer for 5 minutes. In another pan, braise the...
Oven dish with pork roast
Clean and cut the carrorts, potatoes, red and orange bell pepper, spring onion, mushrooms. Precook the potatoes and carrots slightly. Bake the mushrooms in butter. Take an oven dish and make layers...
Pork roast with green beans
Start by seasoning the pork roast with salt and pepper. Spead some butter over the meat and place in a preheated oven (180°C) for about 15 minutes. Then lower the temperature to...
Irish Hereford beef
A meat dish. And one of my personal favorites. This time I choose an Irish Hereford steak. To prepare it put it in the oven at 65°C for about an hour to...
Vol au vent with hasselback potatoes
This time it was a lot of work for a nice dish. Ingredients: Chicken legs, mushrooms, minced meat, chicken stock, lime juice, butter, flour, potatoes, herbs to taste. First prepare the chicken....
Porn tenderloin with pistachio sauce
Tonight’s diner consists of pork tenderloin and some vegetables and potatoes. All you need is pork tenderloin, coconut milk, pistachios, fennel, onion, orange juice, cauliflower, potatoes, milk, butter, herbs to taste First...
Irish lamb with green beans
Easy peasy recipe… clean the beans, cook for 10 minutes. Season the lamb fillet with salt and pepper. Fry the lamb fillet in butter. When the beans are cooked, braise them with...
Spinach Salad
For lunch today, we had a spinach salad. Very qucik and easy to prepare. First of all, bake the bacon nice and crispy. Wash the spinach. I bought a radish mix with...
Stuffed meatbals
Today I made some stuffed meatballs with mashed carrots-potatoes. Meatbals stuffed with an easy cheese sauce. The things I needed were minced meat (pork, veal), bread-crumbs, egg yolks, carrots, potatoes, Maredsous cheese...