Preheat the oven to 180 degrees. Place the salmon in an oven dish and drizzle with some olive oil, season with salt and pepper. Place the salmon in the oven for 20...
A classic Piedmontese dish with a twist. Start by preparing the veal. I steamed it because I didn’t want and brown sides. When ready let it cool down and mix with mayonaise...
Easy and healthy dish. wash and chop the bell peppers (red, yellow and orange) in small cubes. Cut the onion and spring onion fine. Mix the bell peppers, onion and spring onion....